Birds Eye 42 Chicken Dippers 770g
Chicken Breast (50%), Water, Rapeseed Oil, Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Breadcrumb (Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Flour (Maize, Rice), Salt, Cornflour, Raising Agents (E450, E500)#, Palm Oil, Lactose (Milk), Wheat Starch, Natural Flavourings (contain Celery), # E450 and E500 are the basic ingredients of Baking Powder, which is used to make the batter light and crispy
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
May Contain: Eggs
Contains: Celery, Milk, Wheat
|Typical values||As Sold 100g Provides:||Per 5 Dippers (88g) Oven Baked Provides:|
|Energy - kJ||1013kJ||924kJ|
|- of which Saturates||1.7g||1.5g|
|- of which Sugars||0.5g||<0.5g|
Birds Eye 42 Chicken Dippers 770g
Our chicken dippers will always be made with 100% chicken breast, using just a few simple ingredients & nothing more. That's the difference with Birds Eye: You get our finest chicken, tasty & tender, raised responsibly by farmers we know & trust. Why does it say made with 100% chicken breast if it's 50% chicken breast? Made with 100% chicken breast means we use only chicken breast meat in our range. The other 50% relates to the other tasty ingredients such as the coating.
Made with 100% chicken breast
No artificial colours, flavours or preservatives
- Cooking Instructions General Your Chicken Dippers contain raw meat, please ensure that they are Cooked Thoroughly until piping hot throughout. Tastiest when Oven Baked Straight from the Freezer. Please ensure food is cooked until piping hot. These instructions are guidelines only. Do Not refreeze after defrosting.
- Grill From Frozen Alternatively, Grill: Medium Grill 12 Mins Pre-heat grill. Turn over occasionally. Cook until crisp and golden.
- Oven cook From Frozen 210°C Fan 190°C Gas Mark 7 15 Mins Pre-heat oven. Place on a baking tray. Cook until crisp and golden.
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