Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Vegetable Oil (Palm Oil, Rapeseed Oil), Currants (7%), Sultanas (7%), Whole Egg Powder, Partially Inverted Sugar Syrup (Contains Flavourings), Raising Agents; Disodium Dihydrogen Diphosphate and Sodium Bicarbonate, Emulsifier; Mono- and Diglycerides of Fatty Acids, Salt, Ground Nutmeg
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: Wheat, Eggs
|Typical values||Per 100g||Per 36g cake||% RI Per cake|
|of which saturates||2.3g||0.8g||4|
|of which sugars||15.8g||5.7g||6|
|Reference intake of an average adult (8400kJ/2000kcal)|
Brace's Family Bread 6 Traditional Welsh Cakes
Welsh Cakes have been a teatime favourite in Wales for centuries, eaten in farmhouses and cottages alike and given to the miners in their 'tocyn' - lunchbox. Colin Brace
Suitable for vegetarians
Suitable for Vegetarians
For exciting new recipe ideas why not visit our website: www.bracesbakery.co.uk
Brace's Bakery Limited, Cambrian House, Parkway, Pen-Y-Fan Industrial Estate, Crumlim, Newport, South Wales, NP11 3EF.
Customer Care We endeavour to produce the highest quality products using the finest quality ingredients. However if this product is not completely satisfactory please write to our Customer service Department, contents and date code to the bakery address. This does not affect your statutory rights. Brace's Bakery Limited, Cambrian House, Parkway, Pen-Y-Fan Industrial Estate, Crumlim, Newport, South Wales, NP11 3EF.
Tray & Heat Sealed
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