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Chicago Town Takeaway Classic Crust Medium Loaded Pepperoni 335g

5.0 (1 review) Read a Review
£2.50
£7.46 per 1 kg
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Ingredients

Wheat flour (with Calcium, Iron, Thiamin (B1), Niacin (B3)), Mozzarella Cheese (19%), Tomato Puree, Water, Pork and Beef Pepperoni (8%) (Pork, Beef Fat, Salt, Dextrose, Spices, Sugar, Dried Glucose Syrup, Spice Extracts, Garlic Powder, Smoke Flavouring, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Vegetable Oils (Palm, Sunflower), Yeast, Sugar, Salt, Modified Potato Starch, Barley Malt Extract, Emulsifier (E 472e), Thickener (Guar Gum), Garlic, Herbs and Spices, Acidity Regulator (E 341), Flour Treatment Agent (Ascorbic Acid), Flavouring, Colour (Beta-Carotene)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Allergy Advice

Contains: Barley, Milk, Wheat

Nutrition
Typical values (as consumed) Per 100g (as consumed) Per 1/2 pizza Daily Reference Intake Per 1/2 pizza Daily Reference Intake Adult
Energy - (kJ) 1266 2096 - -
- kcal (Calories) 302 500 25% 2000
Fat 14g 23g 33% 70g
of which saturates 7.6g 13g 65% 20g
Carbohydrate 31g 51g 20% 260g
of which sugars 2.3g 3.9g 4% 90g
Protein 13g 21g 42% 50g
Salt 1.3g 2.2g 37% 6.0g
Product Information

Chicago Town Takeaway Classic Crust Medium Loaded Pepperoni 335g

Watch the Classic Crust rise before your eyes!* Get the ultimate takeaway taste hit with our Loaded Pepperoni Classic Crust! Mouthwatering pepperoni and melted mozzarella cheese on our classic thin crust pizza base.

Fan oven cook in 13 mins

Carry flat unique rising dough

No artificial colours or hydrogenated fat

Chicago Town

Country

United Kingdom

Storage

Keep Frozen

Keep Flat

Usage

Like it hot? Add a drizzle of chilli oil for a full-on flavour hit!

Cooking Instructions

  • Oven cook From Frozen These are cooking guidelines only. Keep pizza frozen until ready to cook. Pre-heat your oven: Fan Oven 200°C, Cook for approx: 13-18 minutes Conventional Oven 220°C/425°F, Cook for approx: 13-18 minutes Gas Oven Gas Mark 7, Cook for approx: 17-22 minutes Remove all packaging. Place the pizza onto a baking tray and place on the middle shelf of a pre-heated oven. Rotate baking tray half way through cooking. Check the pizza is hot throughout before serving and that the cheese is melted and lightly browned, with a golden crust edge. Let the pizza stand for 2 minutes before cutting and serving. Caution: Topping will be extremely hot!

Further details

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Manufacturers Address

Chicago Town Customer Care, 20 Marathon Place, Leyland, PR26 7QN. Chicago Town Customer Care, Unit 13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.

Return to

Guarantee We at Chicago Town are committed to bringing you quality and satisfaction. If you are not entirely satisfied with this product, please return the prepared on date information to our Consumer Response Team at the address shown on the back of this pack. Also state the nature of your complaint and when and where you bought it. This guarantee does not affect your statutory rights. email: crt@chicagotown.com Chicago Town Customer Care, 20 Marathon Place, Leyland, PR26 7QN. Chicago Town Customer Care, Unit 13, Block E, Calmount Park, Ballymount, Dublin 12, Ireland.

Recycling information

Carton-Recyclable

Film-Not Recyclable

Package type

Pack

Reviews

A note about our product information

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

 

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