Sea Bream with Chorizo Potatoes
- 4 Sea bream fillets (defrosted)
- 2 packs Iceland Chorizo Potatoes
- 140g pesto
Cook the Chorizo Potatoes to pack instructions.
When the potatoes are almost ready, pan fry the sea bream fillets for 2 minutes either side.
Serve with the Chorizo Potatoes and a drizzle of pesto.