Frozen Fruit, Smoothies & Ice
About our Frozen Fruit
Breakfasts, snacks, desserts – they’re just a handful of meals that you might find frozen fruit featured in. We particularly love a few helpings of deliciously tangy frozen blueberries to add to our porridge in a morning – perfect to warm up on a cold winter’s day. If you’re looking for something a little lighter, then why not grab a combination of our frozen fruit and add ice to create a healthy breakfast smoothie full of antioxidants? Tip – our frozen blueberries and raspberries with a touch of honey and ice make a delicious smoothie for those with a sweet tooth.
We’ve worked with Crop’s to bring you a range of high quality, juicy frozen fruit that we know you’ll love. Crop’s are just as passionate about frozen food as we are, and it shows in all of the frozen fruit they have to offer. It’s lovingly grown in such places as the exotic soils of Costa Rica and Chile by local growers and farmers, and picked at the peak of freshness. Just like our own frozen foods, Crop’s ensure that their fruit is frozen as quickly as possible to preserve all of those freshly picked tastes and textures.
Frozen Fruit Recipes
We know that a simple bag of frozen fruit can sometimes be less than inspiring, which is why we’ve included them in some of our own recipes. Although thanks to a quite serious sweet tooth, we’ve opted to use frozen fruit in dessert recipes – particularly our Speedy Chocolate Berry Steamed Pudding and as a topping for Belgian Vanilla Waffles.