Iceland Indian Empire Pie 500g
Potatoes, Lamb (30%), Water, Single Cream (Milk), Onions, Tomato Purée, Fried Onion (2%) (Onions, Rapeseed Oil, Wheat Flour (Wheat Flour ,Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Coriander, Mango Chutney (0.5%) (Sugar, Mango, Salt, Acetic Acid, Chilli Powder, Ground Ginger), Tapioca Starch, Butter (Milk), Garlic, Salt, Lamb Stock (Lamb, Yeast Extract, Sugar, Cornflour, Salt, Onion, Herb Oil), Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Black Onion Seeds, Cumin, Turmeric, Ginger, Fenugreek, Cassia, Black Pepper, Mustard Powder, Cloves, Chilli Powder, Pimento, Cinnamon, Cardamom, Bay Leaf, Nutmeg.
- ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN NUTS, PEANUTS AND SESAME SEEDS. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN TAKEN TO REMOVE ALL BONES, SOME MAY REMAIN.
- Contains: Milk, Wheat, Mustard
|Typical values||Per 100g Ovenbaked||Per Meal Ovenbaked|
|Energy||620 kJ / 148 kcal||2928 kJ / 701 kcal|
|(of which saturates||3.7g||17.5g)|
|(of which sugars||1.7g||8.0g)|
For conventional electric ovens adjust time and temperature to suit.
1. Pre-heat oven.
2. Remove outer packaging and pierce film lid several times.
3. Place on a baking tray near the middle of the oven.
4. 30 minutes into cooking time, remove film lid, return to oven for 15-20 minutes.
1. Remove outer packaging and pierce film lid several times.
2. Place on a microwaveable plate.
3. Cook for 13 minutes.
4. Stand for 1 minute, stir before serving.
Iceland Indian Empire Pie 500g
Curried minced lamb, mango chutney, topped with lightly spiced onion seed and coriander crushed King Edward potatoes and finished with a sprinkling of fried onion.
Origin of Lamb: U.K., Australia and New Zealand. Origin of Lamb in stock: Netherlands and U.K. Packed for Iceland Foods Ltd., U.K., CH 5 2NW.
To contact us please call: 0800 328 0800
CARD widely recycled, PLASTIC check local recycling & PLASTIC not currently recycled
Sleeve, Tray & Film
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