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Oreo Cookies & Cream Cake 350g

5.0 (1 review) Read a Review
86p per 100 g

Cream (37%), Oreo Cookies Crumb (18%) [Wheat Flour, Sugar, Palm Oil, Fat-Reduced Cocoa Powder, Glucose-Fructose Syrup, Wheat Starch, Baking Powder (E501, E503, E500), Salt, Emulsifier (E322 (Soya)), Flavouring], Sugar, Water, Rapeseed Oil, Eggs, Wheat Flour, Modified Starch, Fat-Reduced Cocoa Powder, Egg Powder, Gelatine, Flavouring, Baking Powder (E450, E500, E341), Whey Powder (from Milk), Emulsifiers (E472b, E472a, E472e, E475), Salt


Allergy Advice

May Contain: Nuts, Peanuts

Contains: Eggs, Milk, Soya, Wheat

Typical values Per 100 g
Energy 1475 kJ / 354 kcal
Fat 22 g
- of which saturates 9 g
Carbohydrates 33 g
- of which sugars 23 g
Protein 4,2 g
Salt 0,47 g
Product Information

Oreo Cookies & Cream Cake 350g

Oreo biscuit crumbs mixed into a delicious and soft vanilla cream on a dark chocolate base - All topped with even more Oreo biscuit crumbs!

6 slices

Quick frozen





Keep Frozen


Defrosting: Defrost at room temperature, wrapping removed: 2 hours.

Manufacturers Address

Baked for: Almondy AB, Box 127, SE-423 21 Torslanda, Sweden.

Return to

If you have any comments about our cake, write to us at info@almondy.com or to Almondy AB, Box 127, SE-423 21 Torslanda, Sweden. When writing, please state the code and the date from the Best Before box.

Recycling information


Package type



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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.


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