Pork (42%), Water, Pork Fat, Rusk (Wheat), Wheat Starch, Soya Protein, Less than 2%: Salt, Flavourings, Stabilisers: Diphosphates, Guar Guam*; Sodium Alginate; Antioxidants: Vitamins C & E; Preservative: Sodium Metabisulphite**; Colour: Cochineal, * A plant extract that helps keep our Sausages succulent, ** This just keeps them fresh for longer, Casing made from Beef Collagen
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: Soya, Sulphur Dioxide/Sulphites, Wheat
|Typical values||Per 100g Grilled||1 Grilled sausage (23g) contains|
|of which saturates||8.1g||1.9g|
|of which sugars||0.9g||0.2g|
Richmond 22 Thin Frozen Pork Sausages 611g
Our special Irish recipe is made with the subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy!
Exclusive to Iceland
Cook from frozen 15 mins
- Cooking Instructions General Remove all packaging. Best results achieved when cooked from frozen... smiles guaranteed! Please ensure that these sausages are cooked thoroughly before eating.
- Grill From Frozen 15-20 min Preheat grill to medium. Place sausages on a rack. Turn occasionally.
- Oven cook From Frozen 20-25 min Preheat oven to 190°C/Gas Mark 5. Place sausages on a baking tray in the middle of the oven and cook. Turn occasionally.
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Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN.
We love to chat Drop us a line: Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN. Freephone: 0800 783 4321 www.richmondsausages.co.uk
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