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Richmond Perfect for Pasta Meatballs 350g

2.8 (4 reviews) Read a Review
£2.00
£5.71 per 1 kg
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Ingredients

Pork (60%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)), Soya, Wheat Fibre, Dextrose, Potato Starch, Salt, Stabilisers (E450(i), E450, E412), Yeast Extract, Flavourings, Antioxidants (E300, E307), Spice Extracts, Colour (E120)

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Allergy Advice

May Contain: Sulphur Dioxide/Sulphites

Contains: Soya, Wheat

Nutrition
Typical values 100g contains Each 60g portion contains
Energy 1118kJ/270kcal 671kJ/162kcal
Fat 20g 12g
of which saturates 7.1g 4.3g
Carbohydrates 7.9g 4.7g
of which sugars 1.4g 0.9g
Protein 14g 8g
Salt 1.3g 0.8g
This pack contains 5-6 servings
Product Information

Richmond Perfect for Pasta Meatballs 350g

Our special Irish recipe is made with the subtle flavours of nutmeg and pepper... but the secret to our success is a dash of family spirit! So get everyone together, dish up and enjoy! From pack to pasta* *Heat with pasta sauce

Made from the same base as our Richmond Sausage recipe with subtle flavours of nutmeg and pepper

Perfect for any family meal time

These meatballs are the perfect complement for your pasta

Simple and easy to cook

Richmond

Country

United Kingdom

Storage

Keep Frozen

Usage

Cook your perfect meal 3 ways 1 Add... 2 Stir... 3 Enjoy!

Cooking Instructions

  • Cooking Instructions General Check food is piping hot. Do not reheat once cooled. All cooking appliances vary - this is a guide only.
  • Hob From Frozen Place 60g (approx. 6) Mini Meatballs into a saucepan with 250g of cooking sauce. Heat gently over a low heat for 12 minutes, stirring occasionally until thoroughly heated. Do not allow to boil. Allow to stand for 1 minute.
  • Microwave From Frozen 800W: Place 60g (approx. 6) of Mini Meatballs in a microwavable dish. Cover with cling film. Heat on Full Power for 2 minutes. Allow to stand for 1 minute.
  • Oven cook From Frozen Conventional Oven and/or Fan Oven: These oven heating instructions are for 175g (1/2 bag) of Mini Meatballs - For smaller quantities, reduce cooking time accordingly. Preheat oven to 200°C, Gas 6, Fan 180°C. Place Mini Meatballs on a baking tray in the centre of the oven. Cook for 9 minutes.

Further details

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Manufacturers Address

Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN.

Return to

We love to chat Drop us a line: Richmond Sausages, Kerry Foods Ltd., PO Box 1246, Warrington, WA4 9QN. Freephone: 0800 783 4321 www.richmondsausages.co.uk

Package type

Pack

Reviews

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

 

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