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The Butchers Market Minted Lamb Leg Steaks 400g

3.0 (2 reviews) Read a Review
£4.00
£10.00 per 1 kg
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Ingredients

Lamb Leg Steaks (96%), Mint Glaze (4%) (Sugar, Acids: Sodium Acetate, Malic Acid; Yeast Extract, Salt, Dried Mint, Modified Maize Starch, Tomato Powder, Maltodextrin, Colour: Paprika Extract; Thickener: Guar Gum; Dried Ginger, Rosemary Extract, Flavouring).

Allergy Advice

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.

Nutrition
Typical values Per 100g Grilled (excluding bone)
Energy 1045 kJ / 250 kcal
Fat 13.3g
(of which saturates) 5.5g)
Carbohydrate 3.1g
(of which sugars) 3.1g)
Fibre 0.5g
Protein 29.4g
Salt 0.7g
Product Information
Grill
16- 20
Minutes

1. Pre-heat grill to a medium heat.

2. Remove from all packaging, carefully separate.

3. Place onto the wire rack of a grill pan and cook for 16-20 minutes.

4. Turn occasionally, reduce heat if necessary.

The Butchers Market Minted Lamb Leg Steaks 400g

Butchers Market 450g Minted Lamb Leg Steaks.

Storage

Keep Frozen.

Manufacturers Address

Tendercut Meats Ltd, Hampshire, SO53 4DP.

Return to

To contact us please call: 0800 328 0800

Package type

Tray & Heat Sealed

Reviews

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

 

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