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The Butcher's Market Northern Irish Beef Steak Mince 900g

£4.79
£5.32 per 1 kg
Qty
Ingredients

Beef (100%)

Nutrition
Typical values Per 100g as Sold
Energy 769 kJ / 184 kcal
Fat 11.7g
(of which saturates) 5.4g)
Carbohydrate 0.1g
(of which sugars) 0.0g)
Fibre 0.0g
Protein 19.7g
Salt 0.3g
Product Information
Shallow Fry

1. Pre-heat a little oil (optional) in a frying pan over a medium heat.

2. Place the required amount of mince into the frying pan.

3. Fry turning gently until the meat has browned and no pink colour remains.

4. Drain off any excess liquid and continue with selected recipe.

The Butcher's Market Northern Irish Beef Steak Mince 900g

Northern Irish Beef Steak Mince.

Dietary Information

Typical percentage of fat content under 12%. Typical collagen/meat protein ratio under 17%.

Storage

KEEP REFRIGERATED. Use within 24 hours of opening and date indicated. Suitable for home freezing. Freeze on day of purchase, use within 1 month. Defrost thoroughly before use. Use within 24 hours of defrosting. DO NOT REFREEZE AFTER DEFROSTING.

Manufacturers Address

Produced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

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Iceland Foods Ltd

  • Second Avenue
  • Deeside Industrial Park
  • Deeside, Flintshire
  • United Kingdom
  • CH5 2NW

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