Bland These are fishcakes for people who do not like fish. They taste more like potato croquettes. Submitted by Terence 22/02/2015 09:18
I like these a lot. I tend to slow-fry them in a splash of decent oil, then sprinkle garlic powder, onion powder. Serve with -ideally Iceland petits pois- or Iceland garden peas. Why put the oven on ? Submitted by Jono the Lizard 15/01/2015 07:34
Lovely As someone else mentioned, they are small, but they taste lovely and are great for a snack or lunch, and for the price you can't go wrong. Submitted by Dave 20/09/2014 11:03
Small I was hoping for a lot out of these fish cakes, but upon opening, I thought how small they actually are. If you are expecting large cakes then you will be disappointed. The taste is quite nice though for what they are. Submitted by Mark 01/12/2013 01:34
one of the best These fish cakes are what I go to Iceland for. Submitted by Denis 16/10/2013 08:00
Outstanding valu I wasn't at all sure if these would be any good after some rubbish I bought from T"s"o. They *are* good and represent top value with a nice flavour. I fry them very slowly in oil (olive) and sprinkle with dried garlic and onion. Obviously chips would be good with them but onioned mash is nice too -even though they contain mash already. Peas +butter is a splendid accompanyment. Submitted by Jono the Lizard 06/09/2013 11:17