How long does it take to thaw a frozen turkey?
To defrost a turkey in the refrigerator, allow 24 hours for every 4-5lbs. To defrost a turkey in cold water, allow 30 minutes per pound.
How do you cook a frozen turkey?
Defrost in a refrigerator for 48 hours.
Cook at 180 ºC for 40 minutes per kilo.
How do you defrost a turkey?
Turkey can be defrosted in the fridge over a 48-hour period, or in cold water.