Greggs 16 Mini Sausage Rolls 433g
Water, Fortified Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Pork (20%), Palm Oil, Rusk (Wheat), Glaze (Water, Cornflour, Egg Powder), Seasoning (Salt, Yeast Extract, Modified Starch, Pea Fibre, Sugar, Stabiliser (Diphosphates), Ground White Pepper, Barley Malt Extract, Acidity Regulator (Tartaric Acid), Preservative (Sodium Metabisulphite), Spice Extracts, Rapeseed Oil, Herb Extracts), Isolated Soya Protein, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Wheat Protein
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: Barley, Eggs, Soya, Sulphur Dioxide/Sulphites, Wheat
|Typical values||Oven baked Per 100g||Oven baked Per Roll 26g|
|Energy kJ||1155 kJ||300 kJ|
|kcal||277 kcal||72 kcal|
|of which saturates||8.4g||2.2g|
|of which sugars||3.8g||1.0g|
Greggs 16 Mini Sausage Rolls 433g
A party food favourite! Made to a unique recipe of seasoned sausage meat, the wrapped in crisp, flaky puff pastry.
Bake in 20 minutes
Exclusive to Iceland
- Oven cook From Frozen Electric: 220°C, 20 minutes Fan: 200°C, 20 minutes Gas: Gas Mark 7, 20 minutes To enjoy these delicious mini sausage rolls at their best, bake from frozen. Remove all packaging and preheat oven and baking tray. Place the mini sausage rolls seam side down and bake in the middle of the oven to the cooking instructions above. Check the product is piping hot before serving.
Find out more at greggs.co.uk
Produced for: Greggs plc, Greggs House, Quorum Business Park, Newcastle upon Tyne, NE12 8BU.
We have taken every care to ensure that this product has reached you in perfect condition. If it does not, please return the best before panel on the pack to our customer care department at the address below. This does not affect your statutory rights. Greggs plc, Greggs House, Quorum Business Park, Newcastle upon Tyne, NE12 8BU. Any comments please feel free to contact us at firstname.lastname@example.org
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