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Hall's Beef Lorne Sausage 10 Slices 720g

5.0 (4 reviews) Read a Review
£2.78 per 1 kg
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Beef (40%), Water, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent (Ammonium Bicarbonate)], Beef Fat, Wheat Starch, Salt, Wheat Flour (with Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Spice (White Pepper), Emulsifier (Pentasodium Triphosphate), Flavour Enhancer (Monosodium Glutamate), Preservative (Sodium Sulphite), Spice and Herb Extracts (Black Pepper, Nutmeg, Mace, Pimento, Ginger, Capsicum, Coriander, Sage), Antioxidant (Ascorbic Acid), Colour (Carmine)


Allergy Advice

May Contain: Barley, Milk, Soya

Contains: Wheat, Sulphur Dioxide/Sulphites

Typical values Per 100g as sold Reference Intake (%)
Energy 1343kJ/325kcal 16.0%
Fat 26.5g 37.9%
Of which saturates 11.8g 59.0%
Carbohydrates 12.2g 4.7%
Of which sugars 0.6g 0.7%
Fibre 0.5g 2.1%
Protein 9.5g 19.0%
Salt 1.9g 31.7%
Product Information

Hall's Beef Lorne Sausage 10 Slices 720g

Hall's 720g Beef Lorne Sausage





Keep Frozen

Cooking Instructions

  • Cooking Instructions General The timings given below are a guide only, as variations between different appliances can occur. Remove product from packaging. For best results cook from frozen. Ensure product is piping hot throughout before serving. Do not reheat.
  • Grill From Frozen Place slices under a pre-heated moderate grill for approximately 12 - 15 minutes, turning frequently.
  • Shallow Fry From Frozen Pre-heat a little oil in a frying pan. Fry the slices over a medium heat for 12 - 15 minutes, turning frequently.

Manufacturers Address

Hall's of Scotland, KA9 2NS.

Return to

Hall's of Scotland, KA9 2NS.

Package type

Bag - Plastic


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