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Iceland Cooked Cockle Meat 225g

4.8 (4 reviews) Read a Review
£4.00
£17.78 per 1 kg
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Ingredients

Cockle (Cerastoderma edule) (Molluscs) (99%), Water (as a protective ice glaze), Salt.

Allergy Advice

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. WARNING! THIS PRODUCT MAY CONTAIN SMALL PIECES OF SHELL.

Contains: Molluscs

Nutrition
Typical values Per 100g as Sold
Energy 277 kJ / 65 kcal
Fat 0.2g
(of which saturates 0.1g)
Carbohydrate 4.6g
(of which sugars 0.2g)
Fibre 1.4g
Protein 10.6g
Salt 0.7g
Product Information
Defrost
8
Hours
In a refrigerator

1. Remove required amount from all packaging, place in a bowl, cover with cling film.

2. Defrost in a refrigerator for 8 hours.

Once defrosted keep refrigerated and use on day of defrost.

Iceland Cooked Cockle Meat 225g

Cooked, de-shelled cockle meat in a protective ice glaze.

Storage

KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.

Manufacturers Address

Cockles (Cerastoderma edule) caught using dredges in the North East Atlantic Ocean (Southern North Sea). Produced in the Netherlands. Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Recycling information

PLASTIC not currently recycled

Package type

Bag

Reviews

A note about our product information

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

 

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Iceland Foods Ltd

  • Second Avenue
  • Deeside Industrial Park
  • Deeside, Flintshire
  • United Kingdom
  • CH5 2NW

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