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Iceland Luxury Chicken in Cabernet Sauvignon 500g

3.0 (1 review) Read a Review
£2.69
£5.38 per 1 kg
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Cooked chicken breast in a Cabernet Sauvignon red wine sauce with cooked smoked bacon lardons and roasted garlic mashed potato.
Ingredients

Roasted Garlic Mashed Potato (40%) (Potato, Single Cream (Milk), Butter (Milk), Roasted Garlic Puree, Salt, Water, Ground Black Pepper), Cooked Chicken Breast (18%) (Chicken Breast (98%), Tapioca Starch, Salt), Water, Onions, Cabernet Sauvignon Red Wine (6%), Chestnut Mushrooms, Cooked Smoked Bacon Lardons (2%) (Pork Shoulder (97%), Salt, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite), Tomato Purée, Chicken Stock (Chicken, Rehydrated Potato, Water, Yeast Extract, Salt, Chicken Fat), Garlic, Cornflour, Redcurrant Jelly (Glucose Syrup, Sugar Syrup, Water, Concentrated Redcurrant Juice, Gelling Agent: Pectins; Acidity Regulators: Sodium Citrates, Citric Acid; Elderberry Juice from Concentrate), Butter (Milk), Rapeseed Oil, Salt, Brown Sugar, Thyme, Ground Black Pepper.

Allergy Advice

ALLERGY ADVICE: FOR ALLERGEN, SEE UNDERLINED INGREDIENT IN BOLD. ALSO, MAY CONTAIN NUTS, SESAME SEEDS AND PEANUTS. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN TAKEN TO REMOVE ALL BONES, SOME MAY REMAIN.

Contains: Milk

Nutrition
Typical values Per 100g Ovenbaked Per meal Ovenbaked
Energy 349 kJ / 83 kcal 1604 kJ / 382 kcal
Fat 2.4g 11.2g
(of which saturates 1.3g 5.8g)
Carbohydrate 6.1g 28.1g
(of which sugars 0.4g 1.8g)
Fibre 1.7g 7.7g
Protein 8.3g 38.3g
Salt 0.6g 2.8g
Product Information
Fan 180°C
50
Minutes
Gas 6
50
Minutes

1. Pre-heat oven Fan 180°C / Gas 6.

2. Remove outer packaging and pierce film lid several times.

3. Place on a baking tray near the middle of the oven.

4. 35 minutes into cooking time, stir, return to oven for 15 minutes.

5. Stand for 1 minute, stir before serving.

Cat E 800w
FULL POWER
15
Minutes

1. Remove outer packaging and pierce film lid several times.

2. Place on a microwaveable plate.

3. Cook for 10 minutes.

4. Stir, cook for a further 5 minutes.

5. Stand for 1 minute, stir before serving.

Iceland Luxury Chicken in Cabernet Sauvignon 500g

Cooked chicken breast in a Cabernet Sauvignon red wine sauce with cooked smoked bacon lardons and roasted garlic mashed potato.

Storage

KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.

Manufacturers Address

Packed for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

Recycling information

CARD widely recycled, PLASTIC check local recycling & PLASTIC not currently recycled

Package type

Sleeve, Tray & Film

Reviews

A note about our product information

We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

 

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Iceland Foods Ltd

  • Second Avenue
  • Deeside Industrial Park
  • Deeside, Flintshire
  • United Kingdom
  • CH5 2NW

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