
Iceland Luxury Cookie Dough Cheesecake Serves 6 500g
Product Information
Iceland Luxury Cookie Dough Cheesecake Serves 6 500g
Baked cheesecake on a chocolate chip digestive biscuit base, topped with dark chocolate chip cookie dough pieces, milk and dark chocolate pieces.
Dietary Information
SUITABLE FOR VEGETARIANS.
Storage
KEEP FROZEN. DO NOT REFREEZE AFTER DEFROSTING.
Manufacturers Address
Packed for Iceland Foods Ltd., U.K., CH5 2NW.
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Recycling information
CARD widely recycled & METAL widely recycled
Package type
Carton & Foil
Cooking Instructions
Cooking Instructions
1. Remove from all packaging and place on a serving plate.
2. Defrost at room temperature for 2 hours.
Once defrosted keep refrigerated and consume within 24 hours.
Ingredients
Sugar, Chocolate Chip Cookie Dough Pieces (15%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Salted Butter (Butter (Milk), Salt), Brown Sugar, Water, Dark Chocolate Chips (Cocoa Mass, Sugar, Cocoa Powder, Cocoa Butter, Emulsifier: Soya Lecithins), Dried Egg, Raising Agent: Sodium Bicarbonate; Salt, Flavouring), Digestive Biscuit Crumb (14%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Vegetable Oils (Shea, Rapeseed), Coconut Oil, Water, Salt, Flavouring, Concentrated Lemon Juice), Sugar, Wholemeal Wheat Flour, Invert Sugar Syrup, Raising Agents: Sodium Bicarbonate, Ammonium Carbonates), Full Fat Soft Cheese (12%) (Cheese (Milk), Cornflour), Whipping Cream (Milk), Medium Fat Soft Cheese (11%) (Cheese (Milk),Cornflour), Soured Cream (Milk), Chocolate Chips (3%) (Cocoa Mass, Sugar, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithins), Margarine (Vegetable Oils (Shea, Rapeseed), Coconut Fat, Water, Salt, Flavouring, Concentrated Lemon Juice), Dark Chocolate Pieces (1.5%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithins; Vanilla Extract), Milk Chocolate Pieces (1.5%) (Sugar, Dried Whole Milk, Cocoa Butter, Cocoa Mass, Milk Whey Powder, Dried Skimmed Milk, Emulsifier: Soya Lecithins; Flavouring), Pasteurised Liquid Free Range Egg Yolk, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Cornflour, Flavouring.
Allergy Advice
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: Wheat, Milk, Egg, Soya
Nutrition
Typical values | Per 100g as Consumed | Per 1/6 of Cheesecake as Consumed |
Energy | 1455 kJ / 348 kcal | 1207 kJ / 289 kcal |
Fat | 17.5g | 14.6g |
(of which saturates | 10.6g | 8.8g) |
Carbohydrate | 42.6g | 35.3g |
(of which sugars | 32.5g | 27.0g) |
Fibre | 1.8g | 1.5g |
Protein | 4.0g | 3.3g |
Salt | 0.4g | 0.4g |
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