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Iceland Pork and Mushroom Pâté 150g

5.0 (1 review) Read a Review
£1.00
67p per 100 g
Qty
Ingredients

Pork Liver (30%), Pork (28%), Pork Fat, UHT Milk, Rehydrated Mushroom (7%) (Mushroom Juice, Dried Mushroom, Salt), Tapioca Starch, Egg, Iodised Salt (Salt, Potassium Iodate), Dextrose, Spices (contains Mustard), Emulsifiers: Diphosphates, Triphosphates; Antioxidants: Sodium Ascorbate, Ascorbic Acid, Citric Acid; Pea Protein, Herbs, Pea Fibre, Pea Starch, Yeast Extract, Sugar, Onion Powder, Lemon Peel Powder, Salt, Preservative: Sodium Nitrite; Vanilla Extract.

Allergy Advice

ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN BARLEY, CELERY, LUPIN, NUTS, SOYA AND WHEAT.

Contains: Milk, Egg, Mustard

Nutrition
Typical values Per 100g as Consumed
Energy 1088 kJ / 262 kcal
Fat 21.5g
(of which saturates 7.6g)
Carbohydrate 3.7g
(of which sugars 1.4g)
Fibre 1.2g
Protein 13.0g
Salt 1.9g
Product Information

Iceland Pork and Mushroom Pâté 150g

Coarse pork and pork liver pâté with rehydrated mushrooms.

Storage

KEEP REFRIGERATED. Once opened, consume within 2 days and date indicated.

Manufacturers Address

Origin of Pork: E.U. Produced and Packed in Belgium for Iceland Foods Ltd., U.K., CH5 2NW.

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To contact us please call: 0800 328 0800

Reviews

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We have done everything we can to ensure that the information we provide about all the products listed on this website is accurate and up-to-date. However, food products in particular are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change. For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product. Please do not rely solely on the information provided on this website.

 

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Iceland Foods Ltd

  • Second Avenue
  • Deeside Industrial Park
  • Deeside, Flintshire
  • United Kingdom
  • CH5 2NW

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