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Iceland Smoked Bacon Lardons 200g

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£5.00 per 1 kg
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Pork (87%) Water, Salt, Preservatives: Sodium Nitrate, Potassium Nitrite; Antioxidant: Sodium Ascorbate.

Typical values Per 100g as Sold
Energy 856 kJ / 206 kcal
Fat 15.3g
(of which saturates) 5.6g)
Carbohydrate 0.8g
(of which sugars) 0.8g)
Fibre 0.0g
Protein 16.3g
Salt 2.7g
Product Information
Shallow Fry
4- 6

1. Pre-heat a little oil in a frying pan.

2. Fry over a medium / high heat.

3. Stir occasionally reduce heat if necessary.

Iceland Smoked Bacon Lardons 200g

Smoked diced bacon with added water.


KEEP REFRIGERATED. Use within 3 days of opening and the date indicated. suitable for home freezing. Freeze on day of purchase and consume within 1 month of freezing. defrost thoroughly before use.

Manufacturers Address

Origin of pork: E.U. Cured in the E.U., Sliced and Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW

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Iceland Foods Ltd

  • Second Avenue
  • Deeside Industrial Park
  • Deeside, Flintshire
  • United Kingdom
  • CH5 2NW

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