Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Palm Oil, Salt, Water), Minced Beef (10%), Seasoning Mix (Rusk (Wheat), Modified Starch, Spices (Celery, Mustard), Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Potato Starch, Flavouring, Colour: Ammonia Caramel, Flavour Enhancer: Monosodium Glutamate, Hydrolysed Vegetable Protein (Soya), Garlic Powder, Herbs), Vegetable Fat (Palm, Rapeseed, Sunflower), Diced Onions, Sugar, Scotch Bonnet Chilli Pepper, Salt, Garlic Puree, Colours: Annatto, Curcumin, Preservatives: Calcium Propionate, Potassium Sorbate
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
Contains: Celery, Mustard, Soya, Wheat
|Typical values||per 100g|
|Energy||1302kJ / 312kcal|
|Of which Saturate||9.4g|
|Of which Sugars||2.7g|
Island Delight Curried Beef Jamaican Crust Pattie 140g
Minced beef simmered with nine herbs and spices baked in a short crust pastry.
Short crust pastry
The original Jamaican street food
Spice level - medium hot - 2
Suitable for Home Freezing
- Cooking Instructions General Ready to eat (unless frozen): Remove all packaging before reheating. Caution: Filling may be very hot.
- Microwave From Frozen (This may impair the quality of the pastry) Based upon an 800w microwave: Heat on full power for 1 minute 30 seconds. Allow to stand for 1 minute before eating.
- Oven cook From Chilled (Highly recommended for perfect pastry) Preheat oven to 200º C/ 400º F / Gas Mark 6. Heat for 10-15 minutes.
- Oven cook From Frozen (Highly recommended for perfect pastry) Preheat oven to 200º C/ 400º F / Gas Mark 6. Heat for 15-20 minutes.
Cleone Foods Ltd, 50 Icknield Street, Hockley, Birmingham, B18 5AY.
Cleone Foods Ltd, 50 Icknield Street, Hockley, Birmingham, B18 5AY. www.island-delight.co.uk
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