Wheat Flour (with Added Calcium, Iron, Niacin, Thiamin), Raising Agents: Monocalcium Phosphate, Sodium Bicarbonate
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
|Typical values||Per 100g as sold|
|of which saturates||0.2g|
|of which sugars||1.3g|
McDougalls Self Raising Flour 1.5kg
McDougalls quality wheat makes flour so fine and light, there's no need to sift.
No need to sift
Ideal for cakes, scones and biscuits
Let's celebrate 150 years
The best of British baking
For hints, tips & recipes visit www.bakinginspiration.com For other tips and recipes visit our website www.bakinginspiration.com McDougalls Baking Book Our book is now in its 35th edition, and as ever, is packed with practical advice and delicious recipes that can be shared and loved by all. Books cost £2.99 including P&P. UK addresses only. To pay online please visit our website www.bakinginspiration.com Cheques or postal orders should be made payable to "Premier Foods Group Limited". No cash, please. Send your payment, name and address to: McDougalls Baking Book, P.O Box 1504, Guildford, GU1 9UU. Allow 28 days for delivery - sorry, no responsibility can be accepted for applications lost in the post. Please visit our website for further information www.bakinginspiration.com
Freepost Premier Foods. ROI: Premier Foods, PO Box 216, Thame, OX9 0DU.
At McDougalls we're here to help you get the best from your home baking. For questions & comments about our products, contact us: McDougalls careline: (UK) 0800 022 3389; (ROI) 1800 93 2814 Or write to us at Freepost Premier Foods, Consumer Relations, ROI: Premier Foods Consumer Relations, PO Box 216, Thame, OX9 0DU.
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