Fondant Icing [Sugar, Glucose Syrup, Water], Whipped Cream Alternative [Vegetable Oil (Palm, Rapeseed) Sugar, Water, Dextrose, Emulsifiers: Polyglycerol Esters of Fatty Acids (Palm), Mono- and Diglycerides of Fatty Acids (Rapeseed, Palm), Polysorbate 60 (Palm), Humectant: Glycerol, Preservatives: Potassium Sorbate, Sorbic Acid, Flavouring, Stabiliser: Xanthan Gum, Colour: Beta-Carotene], Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Margarine [Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids, Natural Flavourings], Caster Sugar, Raspberry Jam (21%) [Glucose Syrup, Liquid Sugar, Raspberry Puree Concentrate, Water, Gelling Agent: Pectin, Acidity Regulators: Citric Acid, Sodium Citrate, Colour: Anthocyanins, Preservative: Potassium Sorbate, Natural Flavouring], Water, Salt, Raspberry Colour & Flavour [Natural Flavouring, Water, Colour: Betanin, Stabiliser: Carboxymethyl Cellulose, Preservatives: Potassium Sorbate, Citric Acid]
ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD.
|Typical values||per 100g|
|of which Saturates||6.8g|
|of which Sugars||50.2g|
Murdoch Allan 2 Raspberry Cups
Murdoch Allan 2pk Raspberry Cups
Big bite big taste!
Scottish craft baking at it's best!
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The Bakery, 7 Station Road, Hatton, Peterhead, AB42 0RY.
The Bakery, 7 Station Road, Hatton, Peterhead, AB42 0RY. T: 01779 841631 www.murdochaallan.co.uk
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