Breakfast - Recipes
Start your day right with something from our selection of healthy breakfast recipes.
Baked egg and beans
- 2 large eggs
- 1 tin baked beans 410g
- Worcestershire sauce
- Little oil to line ramekin
Lightly oil 2 ramekins.
Divide the beans between the 2 ramekins.
Add a splash of Worcestershire sauce to the beans.
Top each dish with an egg.
Place the ramekins in a baking dish and pour enough lukewarm water into the dish to come halfway up the sides of the ramekins.
Bake at 180c for 15 minutes or until your egg is set to your liking.