Reggia Pasta Lasagne 500g
Durum Wheat Semolina
|Typical values||per 100 g|
|of which: saturates||0,5 g|
|of which: sugar||2,6 g|
Reggia Pasta Lasagne 500g
Reggia 500g Lasagne Sheets
No pre-cooking required
Suitable for Vegans
- Oven cook From Ambient This lasagne is ready to use: No pre-cooking required. Recipe suggestion: pre-heat oven to 180°C (350°F). Gas Mark 4. Cook 450g (1 lb) lean minced beef and 1 finely chopped onion in a large frying pan, for 4-5 minuets until browned. Add 1 x 400 g. (14 oz) jar of Bolognese sauce. Cover and simmer for 15 minutes. Melt 25 g (1 oz) butter in a small pan, stir in 25g (1 oz) flour and cook for 1-2 minutes. Gradually stir in 425 ml (3/4 pint) milk. Cook for 2-3 minutes, stirring continuously. Place alternate layers of meat sauce, lasagne and white sauce in a large ovenproof dish. Repeat finishing with a layer of white sauce. Sprinkle with grated Parmesan cheese. Bake for 30-35 minutes. Serve immediately.
Exclusively produced for the UK and Ireland distributors: www.bontaitalia.co.uk
P.A.P srl, S.S. 87 km. 22,200, 81120 Capodrise, Italia.
www.pastificiopallante.it E-mail: email@example.com
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