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The Butcher’s Market Everyday Back Smoked Bacon 500g

£3.94 per 1 kg

Pork (87%), Water, Salt, Preservatives: Sodium Nitrate, Potassium Nitrate; Antioxidant: Sodium Ascorbate.

Typical values Per 100g raw as sold
Energy 789 kJ / 190 kcal
Fat 13.4g
(of which saturates 4.8g)
Carbohydrate 0.5g
(of which sugars 0.2g)
Fibre 0.6g
Protein 16.5g
Salt 2.6g
Product Information
8- 9

1. Pre-heat grill to medium heat.

2. Remove required amount from all packaging.

3. Place onto the wire rack of a grill pan.

4. Grill for 8-9 minutes, turn occasionally, reduce heat if necessary.

Shallow Fry
6- 7

1. Pre-heat a little oil in a frying pan.

2. Remove required amount from all packaging.

3. Fry over medium heat for 6-7 minutes.

4. Turn occasionally, reduce heat if necessary.

The Butcher’s Market Everyday Back Smoked Bacon 500g

Smoked rindless back bacon rashers with added water.


KEEP REFRIGERATED. Once opened, keep in a refrigerator and use within 3 days and date indicated. Suitable for home freezing. Freeze on day of purchase and use within one month of freezing. Defrost thoroughly before use. Once defrosted use within 24 hours. DO NOT REFREEZE AFTER DEFROSTING.

Manufacturers Address

Produced using Pork from E.U. Sliced and packed in the UK. Karro Food Group Ltd. Billet Lane, Scunthorpe. DN15 9YH.

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  • Second Avenue
  • Deeside Industrial Park
  • Deeside, Flintshire
  • United Kingdom
  • CH5 2NW

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