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The Butcher's Market Scottish Diced Beef 650g

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£7.69 per 1 kg
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Beef (100%).

Typical values Per 100g as Sold
Energy 670 kJ / 160 kcal
Fat 8.6g
(of which saturates 3.8g)
Carbohydrate 0.0g
(of which sugars 0.0g)
Fibre 0.0g
Protein 20.7g
Salt 0.2g
Product Information
Fan 160°C
Gas 4
Pre-heat Oven.

2. Remove diced beef from all packaging.

3. Pre-heat a little oil in a frying pan, seal and brown the diced beef and transfer to a heatproof casserole dish.

4. Add the required stock and vegetables to the diced beef and cover the casserole dish.

5. Cook until diced beef is tender adding more liquid if necessary.

6. Season and thicken (optional).

Pre-heat a little oil in a pan.

2. Remove diced beef from all packaging and place carefully into the pan.

3. Seal and brown the diced beef.

4. Add the required stock and vegetables to the diced beef, cover the pan and simmer on a low heat until diced beef is tender.

5. Ensure the pan does not boil dry (add more liquid if necessary).

6. Season and thicken (optional).



Manufacturers Address

Packed in the U.K. for Iceland Foods Ltd., U.K., CH5 2NW.

Return to

To contact us please call: 0800 328 0800

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Iceland Foods Ltd

  • Second Avenue
  • Deeside Industrial Park
  • Deeside, Flintshire
  • United Kingdom
  • CH5 2NW

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